Opis
A delicious baked ziti recipe that is cheesy and satisfying.
Składniki
Skala
- 1 pound ziti pasta
- 2 cups marinara sauce
- 2 cups ricotta cheese
- 3 cups shredded mozzarella cheese
- 1 cup grated Parmesan cheese
- 2 cloves garlic, minced
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
Instrukcje
- Preheat the oven to 375°F (190°C).
- Cook the ziti pasta according to package instructions, drain and set aside.
- In a large bowl, mix together marinara sauce, ricotta cheese, garlic, Italian seasoning, salt, and pepper.
- Add the cooked ziti to the cheese mixture and stir until well combined.
- In a baking dish, layer half of the ziti mixture, half of the mozzarella, and half of the Parmesan.
- Add the remaining ziti mixture and top with the remaining mozzarella and Parmesan.
- Bake for 25-30 minutes until bubbly and golden.
- Let it cool for a few minutes before serving.
Uwagi
- Feel free to add cooked ground beef or sausage for extra flavor.
- Can be made ahead and stored in the refrigerator.
- Reheat in the oven for best results.
- Czas Przygotowania: 20 minutes
- Czas gotowania: 30 minutes
- Kategoria: Main Dish
- Sposób: Baking
- Kuchnia: Italian
Zasilanie
- Wielkość porcji: 1 cup
- Kalorie: 400
- Cukier: 5g
- Sód: 800mg
- Kwasy: 20g
- Nasycony tłuszcz: 10g
- Tłuszcze Nienasycone: 8g
- Tłuszcze trans: 0g
- Węglowodany: 40g
- Włókno: 2g
- Białko: 20g
- Cholesterol: 50mg
Słowa kluczowe: million dollar baked ziti