Opis
Mexican ground beef lettuce wraps are a fresh and flavorful dish. They combine seasoned beef with crisp lettuce for a healthy meal.
Składniki
Skala
- 1 lb ground beef
- 1 tablespoon olive oil
- 1 small onion, diced
- 2 cloves garlic, minced
- 1 tablespoon chili powder
- 1 teaspoon cumin
- 1 teaspoon paprika
- Salt and pepper to taste
- 1 head of lettuce (Butter or Romaine)
- 1 cup diced tomatoes
- 1 avocado, sliced
- 1/2 cup shredded cheese
- Fresh cilantro for garnish
Instrukcje
- Heat olive oil in a skillet over medium heat.
- Add diced onion and garlic, sauté until soft.
- Add ground beef, cook until browned.
- Stir in chili powder, cumin, paprika, salt, and pepper.
- Cook for another 2-3 minutes.
- Remove from heat and let cool slightly.
- Wash and separate lettuce leaves.
- Spoon beef mixture into lettuce leaves.
- Top with diced tomatoes, avocado, and cheese.
- Garnish with cilantro and serve.
Uwagi
- Use lean ground beef for a healthier option.
- Add hot sauce for extra spice.
- Substitute with ground turkey for a different flavor.
- Czas Przygotowania: 10 minutes
- Czas gotowania: 15 minutes
- Kategoria: Main Course
- Sposób: Stovetop
- Kuchnia: Mexican
Zasilanie
- Wielkość porcji: 2 wraps
- Kalorie: 350
- Cukier: 2g
- Sód: 500mg
- Kwasy: 20g
- Nasycony tłuszcz: 8g
- Tłuszcze Nienasycone: 10g
- Tłuszcze trans: 0g
- Węglowodany: 10g
- Włókno: 3g
- Białko: 25g
- Cholesterol: 70mg
Słowa kluczowe: mexican ground beef lettuce wraps