Oh my goodness, let me tell you about this *Marry Me Chicken*! Seriously, it’s the kind of dish that makes you feel all warm and fuzzy inside. I mean, who wouldn’t want to whip up something so creamy and flavorful that it could lead to a proposal? Picture this: tender chicken breasts swimming in a luscious sauce made from heavy cream, sun-dried tomatoes, and a sprinkle of parmesan. It’s like a hug in a dish! I love making this for special dinners or even just when I want to treat myself to something fabulous. Trust me, once you serve this up, your loved ones will be begging for the recipe—and maybe even asking for your hand in marriage! Get ready for a flavor explosion that’s sure to impress!

Ingredients for Marry Me Chicken

Alright, let’s gather the magic ingredients that’ll make your Marry Me Chicken a showstopper! Here’s what you’ll need:

• 4 chicken breasts, boneless and skinless
• 1 cup heavy cream, for that heavenly richness
• 1 cup sun-dried tomatoes, chopped into bite-sized pieces
• 1 cup chicken broth, to create a savory base
• 1/2 cup parmesan cheese, grated for a cheesy finish
• 2 cloves garlic, minced to infuse flavor
• 1 teaspoon Italian seasoning, because we’re going for an Italian vibe
• Salt and pepper to taste, to enhance all those flavors
• Fresh basil for garnish, adding a pop of color and freshness

These ingredients come together in a way that’s just delectable—trust me, you won’t want to skip any of them!

How to Prepare Marry Me Chicken

Now, let’s dive into the steps to make this luscious Marry Me Chicken! Don’t worry; I’ll guide you through each part so you can impress everyone at the dinner table!

Step 1: Season the Chicken

First things first, grab your chicken breasts and season them generously with salt and pepper. I like to really coat them well, so they’re bursting with flavor. This simple step is crucial because it enhances the chicken’s natural taste. Give them a good rub on both sides, and set aside for a moment.

Step 2: Sear the Chicken

Next, heat a skillet over medium-high heat—get it nice and hot! Add a splash of olive oil, and once it’s shimmering, carefully place your seasoned chicken breasts in the skillet. Sear them for about 5-7 minutes on each side until they’re beautifully golden brown. This step is important because it locks in the juices and creates that delicious crust we all love!

Step 3: Add Garlic

Now, here comes the magic! Toss in the minced garlic and let it cook for just about a minute. You want to be careful not to burn it—trust me, burnt garlic is a no-go! Just let it sizzle and infuse the air with that wonderful aroma.

Step 4: Mix in Sun-Dried Tomatoes and Seasoning

Time to add the star players! Stir in the chopped sun-dried tomatoes and Italian seasoning. This will add a burst of flavor that’s simply irresistible. Mix everything together so the tomatoes are evenly distributed, letting those flavors mingle for a moment.

Step 5: Introduce Chicken Broth

Pour in the chicken broth, and bring the mixture to a gentle simmer. You’ll want to scrape up any tasty bits stuck to the bottom of the skillet—those are flavor gold! Let it bubble away for a few minutes, allowing everything to come together.

Step 6: Add Cream and Cheese

Now for the creamy goodness! Stir in the heavy cream and grated parmesan cheese. Mix it all well until the cheese melts and the sauce becomes thick and luscious. This is where the magic happens; you’ll find yourself wanting to dive right in!

Step 7: Finish Cooking

Finally, check that your chicken is cooked through—it should reach an internal temperature of 165°F (75°C). The sauce should be thick and creamy, clinging to the chicken. If everything looks good, remove it from the heat and garnish with fresh basil. Your Marry Me Chicken is now ready to serve and will surely steal the show!

Why You’ll Love This Recipe

• Quick and easy to prepare—perfect for busy weeknights!
• Rich and creamy flavors that make every bite feel like a special occasion.
• Beautiful presentation with vibrant sun-dried tomatoes and fresh basil.
• One-pan meal means less cleanup, which is always a win in my book!
• Perfect for date nights or impressing guests without breaking a sweat.
• Versatile enough to serve with pasta, rice, or a fresh salad.
• It’s a recipe that’s bound to have everyone asking for seconds!

Tips for Success

Alright, here are my top tips to make sure your Marry Me Chicken turns out absolutely perfect! First, don’t rush the searing process; that golden crust is key to flavor. Also, feel free to adjust the garlic and sun-dried tomatoes to suit your taste—more garlic means more flavor! If the sauce seems too thick, just add a splash more chicken broth to loosen it up. And don’t forget to taste and adjust the seasoning before serving; a little extra salt can work wonders! Lastly, serve it hot and fresh for the best experience—trust me, the aroma will have everyone swooning!

Nutritional Information

Here’s a quick look at the estimated nutritional data for one serving of Marry Me Chicken (1 chicken breast with sauce): about 500 calories, 35g of fat, 40g of protein, and just 6g of carbs. Remember, these are estimates and can vary based on specific ingredients used. Enjoy every delicious bite!

Serving Suggestions

Now that you’ve got your Marry Me Chicken all ready to go, let’s talk about what to serve it with! I love pairing this creamy dish with a bed of al dente pasta—something like fettuccine or penne works beautifully to soak up that luscious sauce. If you’re in the mood for something lighter, fluffy rice is another fantastic option—it’s like a blank canvas for the flavors! You could even go for a fresh salad on the side, maybe a simple arugula salad with a light vinaigrette to balance the richness. And don’t forget some crusty bread to mop up every last drop of that delicious sauce. Yum!

FAQ About Marry Me Chicken

Got questions about your Marry Me Chicken? Don’t worry, I’ve got you covered!

Can I use chicken thighs instead of breasts?
Absolutely! Chicken thighs will add even more richness and flavor to the dish. Just be sure to adjust the cooking time slightly, as they may take a bit longer to cook through.

What can I substitute for sun-dried tomatoes?
If sun-dried tomatoes aren’t your thing, feel free to use roasted red peppers or even fresh cherry tomatoes for a different twist. Just chop them up and add them in!

Can I make this dish ahead of time?
Yes! You can prep it ahead of time and reheat it gently. Just be careful not to overheat, or the sauce might separate. It’s perfect for meal prep!

Is Marry Me Chicken gluten-free?
Yes, this recipe is naturally gluten-free! Just double-check your chicken broth to ensure it’s gluten-free as well.

What do I do if the sauce is too thick?
If your sauce ends up a bit too thick, just stir in a splash more chicken broth to reach your desired consistency. It’ll still taste amazing!

For more delicious chicken recipes, check out this creamy chicken dish or this tomato-based chicken recipe!

Marry Me Chicken: 7 Sensational Secrets to Blissful Flavor

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• Autor: Julia marin
• Całkowity Czas: 40 minutes
• Ustępować: 4 servings 1x
• Dieta: Bez Glutenu

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Opis

Marry Me Chicken is a creamy, flavorful chicken dish that is perfect for a special dinner.

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Składniki

Skala 1x2x3x

• 4 chicken breasts
• 1 cup heavy cream
• 1 cup sun-dried tomatoes, chopped
• 1 cup chicken broth
• 1/2 cup parmesan cheese, grated
• 2 cloves garlic, minced
• 1 teaspoon Italian seasoning
• Salt and pepper to taste
• Fresh basil for garnish

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Instrukcje

1. Season chicken breasts with salt and pepper.
2. In a skillet, sear chicken until golden brown on both sides.
3. Add garlic and cook for 1 minute.
4. Stir in sun-dried tomatoes and Italian seasoning.
5. Pour in chicken broth and bring to a simmer.
6. Add heavy cream and parmesan cheese. Stir until combined.
7. Cook until chicken is cooked through and sauce thickens.
8. Garnish with fresh basil before serving.

Uwagi

• Serve with pasta or rice.
• This dish can be made ahead of time and reheated.

• Czas Przygotowania: 15 minutes
• Czas gotowania: 25 minutes
• Kategoria: Dinner
• Sposób: Stovetop
• Kuchnia: Italian

Zasilanie

• Wielkość porcji: 1 chicken breast with sauce
• Kalorie: 500
• Cukier: 2g
• Sód: 600mg
• Kwasy: 35g
• Nasycony tłuszcz: 20g
• Tłuszcze Nienasycone: 10g
• Tłuszcze trans: 0g
• Węglowodany: 6g
• Włókno: 1g
• Białko: 40g
• Cholesterol: 150mg

Słowa kluczowe: marry me chicken, creamy chicken, Italian chicken dish