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maple glazed pork chops

Maple Glazed Pork Chops: 5 Irresistible Flavors to Savor


  • Autor: Julia marin
  • Całkowity Czas: 25 minutes
  • Ustępować: 4 servings 1x
  • Dieta: Bez Glutenu

Opis

Delicious maple glazed pork chops that are easy to prepare and full of flavor.


Składniki

Skala
  • 4 pork chops
  • 1/2 cup maple syrup
  • 2 tablespoons soy sauce
  • 1 tablespoon Dijon mustard
  • 1 teaspoon garlic powder
  • Salt and pepper to taste
  • 1 tablespoon olive oil

Instrukcje

  1. Season pork chops with salt and pepper.
  2. In a bowl, mix maple syrup, soy sauce, Dijon mustard, and garlic powder.
  3. Heat olive oil in a skillet over medium heat.
  4. Add pork chops and cook for 4-5 minutes on each side.
  5. Pour the maple mixture over the chops and simmer for 3-4 minutes until thickened.
  6. Serve hot with the glaze drizzled on top.

Uwagi

  • Adjust the sweetness by adding more or less maple syrup.
  • Serve with vegetables or rice for a complete meal.
  • Marinate pork chops for an hour for enhanced flavor.
  • Czas Przygotowania: 10 minutes
  • Czas gotowania: 15 minutes
  • Kategoria: Main Course
  • Sposób: Skillet
  • Kuchnia: American

Zasilanie

  • Wielkość porcji: 1 pork chop
  • Kalorie: 350
  • Cukier: 20g
  • Sód: 400mg
  • Kwasy: 15g
  • Nasycony tłuszcz: 4g
  • Tłuszcze Nienasycone: 8g
  • Tłuszcze trans: 0g
  • Węglowodany: 30g
  • Włókno: 0g
  • Białko: 25g
  • Cholesterol: 80mg

Słowa kluczowe: maple glazed pork chops, pork recipes, easy pork chops