Opis
Mango cookies are soft, chewy treats infused with the tropical flavor of mango.
Składniki
Skala
- 1 cup all-purpose flour
- 1/2 cup sugar
- 1/2 cup butter, softened
- 1/2 cup dried mango, chopped
- 1/4 cup brown sugar
- 1 egg
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
- 1 teaspoon vanilla extract
Instrukcje
- Preheat your oven to 350°F (175°C).
- In a bowl, cream together butter and sugars.
- Add egg and vanilla, mix until smooth.
- In another bowl, combine flour, baking powder, and salt.
- Gradually add dry ingredients to wet mixture.
- Fold in chopped mango.
- Drop spoonfuls of dough onto a baking sheet.
- Bake for 10-12 minutes or until golden.
- Cool on wire racks before serving.
Uwagi
- Store cookies in an airtight container.
- For a stronger mango flavor, use fresh mango puree.
- Adjust baking time for desired cookie softness.
- Czas Przygotowania: 15 minutes
- Czas gotowania: 12 minutes
- Kategoria: Dessert
- Sposób: Baking
- Kuchnia: Fusion
Zasilanie
- Wielkość porcji: 1 cookie
- Kalorie: 120
- Cukier: 10g
- Sód: 50mg
- Kwasy: 6g
- Nasycony tłuszcz: 4g
- Tłuszcze Nienasycone: 1g
- Tłuszcze trans: 0g
- Węglowodany: 16g
- Włókno: 1g
- Białko: 1g
- Cholesterol: 15mg
Słowa kluczowe: mango cookies, tropical cookies, fruit cookies