Opis
Mama’s cornbread dressing is a classic Southern dish, perfect for holiday gatherings.
Składniki
Skala
- 4 cups cornbread, crumbled
- 2 cups chicken broth
- 1 cup celery, chopped
- 1 cup onion, chopped
- 1/2 cup butter
- 1 teaspoon sage
- 1 teaspoon thyme
- 1/2 teaspoon black pepper
- 2 eggs, beaten
Instrukcje
- Melt butter in a skillet over medium heat.
- Add celery and onion, sauté until soft.
- In a large bowl, combine crumbled cornbread and sautéed vegetables.
- Mix in chicken broth, sage, thyme, black pepper, and beaten eggs.
- Transfer mixture to a greased baking dish.
- Bake at 350°F for 30-35 minutes until golden brown.
Uwagi
- Adjust seasonings to taste.
- Add cooked sausage for extra flavor.
- Can be made a day ahead and reheated.
- Czas Przygotowania: 20 minutes
- Czas gotowania: 35 minutes
- Kategoria: Side Dish
- Sposób: Baking
- Kuchnia: Southern
Zasilanie
- Wielkość porcji: 1 cup
- Kalorie: 250
- Cukier: 2g
- Sód: 500mg
- Kwasy: 15g
- Nasycony tłuszcz: 8g
- Tłuszcze Nienasycone: 5g
- Tłuszcze trans: 0g
- Węglowodany: 30g
- Włókno: 2g
- Białko: 5g
- Cholesterol: 60mg
Słowa kluczowe: mamas cornbread dressing, Southern dressing, cornbread stuffing