Opis
A delicious make ahead breakfast casserole that is easy to prepare and perfect for busy mornings.
Składniki
Skala
- 8 slices of bread, cubed
- 12 eggs
- 2 cups milk
- 2 cups shredded cheese
- 1 pound cooked sausage, crumbled
- 1 cup diced bell peppers
- 1 cup diced onions
- 1 teaspoon salt
- 1 teaspoon pepper
Instrukcje
- Preheat your oven to 350°F (175°C).
- In a large bowl, combine bread cubes, sausage, bell peppers, and onions.
- In another bowl, whisk together eggs, milk, salt, and pepper.
- Pour the egg mixture over the bread mixture and stir to combine.
- Add cheese and mix well.
- Transfer the mixture to a greased baking dish.
- Bake for 45-50 minutes until set and golden brown.
- Let it cool for a few minutes before serving.
Uwagi
- This casserole can be prepared the night before and refrigerated.
- Feel free to add your favorite vegetables or meats.
- Store leftovers in the refrigerator for up to 3 days.
- Czas Przygotowania: 15 minutes
- Czas gotowania: 50 minutes
- Kategoria: Breakfast
- Sposób: Baking
- Kuchnia: American
Zasilanie
- Wielkość porcji: 1 slice
- Kalorie: 300
- Cukier: 2g
- Sód: 600mg
- Kwasy: 20g
- Nasycony tłuszcz: 8g
- Tłuszcze Nienasycone: 10g
- Tłuszcze trans: 0g
- Węglowodany: 20g
- Włókno: 1g
- Białko: 15g
- Cholesterol: 300mg
Słowa kluczowe: make ahead breakfast casserole