Opis
Delicious low carb desserts for Thanksgiving.
Składniki
Skala
- 1 cup almond flour
- 1/4 cup coconut flour
- 1/2 cup erythritol
- 1/2 cup unsweetened cocoa powder
- 1/2 cup unsalted butter, melted
- 3 large eggs
- 1 tsp vanilla extract
- 1/2 tsp baking powder
- 1/4 tsp salt
Instrukcje
- Preheat your oven to 350°F (175°C).
- In a bowl, mix almond flour, coconut flour, erythritol, cocoa powder, baking powder, and salt.
- In another bowl, whisk together melted butter, eggs, and vanilla extract.
- Combine wet and dry ingredients until well mixed.
- Pour the mixture into a greased baking dish.
- Bake for 25-30 minutes or until a toothpick comes out clean.
- Let it cool before slicing.
Uwagi
- Store leftovers in an airtight container.
- Can be served with whipped cream.
- Adjust sweetness to taste.
- Czas Przygotowania: 10 minutes
- Czas gotowania: 30 minutes
- Kategoria: Dessert
- Sposób: Baking
- Kuchnia: American
Zasilanie
- Wielkość porcji: 1 piece
- Kalorie: 150
- Cukier: 1g
- Sód: 150mg
- Kwasy: 12g
- Nasycony tłuszcz: 5g
- Tłuszcze Nienasycone: 7g
- Tłuszcze trans: 0g
- Węglowodany: 5g
- Włókno: 3g
- Białko: 4g
- Cholesterol: 60mg
Słowa kluczowe: low carb thanksgiving desserts