Opis
Light and refreshing appetizers perfect for Thanksgiving gatherings.
Składniki
Skala
- 1 cup cherry tomatoes
- 1 cucumber, diced
- 1 bell pepper, diced
- 1/4 cup feta cheese, crumbled
- 1/4 cup olives, pitted and sliced
- 2 tablespoons olive oil
- 1 tablespoon lemon juice
- Salt and pepper to taste
Instrukcje
- Wash and prepare all vegetables.
- In a bowl, combine tomatoes, cucumber, bell pepper, feta cheese, and olives.
- In a separate bowl, whisk together olive oil, lemon juice, salt, and pepper.
- Pour the dressing over the salad mixture and toss gently.
- Serve chilled or at room temperature.
Uwagi
- Use fresh vegetables for best flavor.
- Adjust seasoning to your preference.
- This dish can be made ahead of time and refrigerated.
- Czas Przygotowania: 15 minutes
- Czas gotowania: 0 minutes
- Kategoria: Appetizer
- Sposób: No-cook
- Kuchnia: American
Zasilanie
- Wielkość porcji: 1 serving
- Kalorie: 150
- Cukier: 3g
- Sód: 200mg
- Kwasy: 10g
- Nasycony tłuszcz: 2g
- Tłuszcze Nienasycone: 8g
- Tłuszcze trans: 0g
- Węglowodany: 12g
- Włókno: 3g
- Białko: 4g
- Cholesterol: 5mg
Słowa kluczowe: light thanksgiving appetizers