Opis
A simple and delicious recipe for lemon sugar cookies.
Składniki
Skala
- 2 3/4 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon baking powder
- 1 cup unsalted butter, softened
- 1 1/2 cups white sugar
- 1 egg
- 1 teaspoon vanilla extract
- 1 teaspoon lemon juice
- 1 lemon, zested
- 1/2 teaspoon salt
Instrukcje
- Preheat your oven to 375°F (190°C).
- In a bowl, mix flour, baking soda, baking powder, and salt.
- In another bowl, cream together the butter and sugar until smooth.
- Add egg, vanilla extract, lemon juice, and lemon zest to the butter mixture and blend well.
- Gradually add the dry ingredients to the wet mixture.
- Drop by rounded spoonfuls onto ungreased cookie sheets.
- Bake for 8 to 10 minutes in the preheated oven.
- Let cool on wire racks.
Uwagi
- For a stronger lemon flavor, increase the lemon zest.
- Store cookies in an airtight container.
- You can sprinkle powdered sugar on top for extra sweetness.
- Czas Przygotowania: 15 minutes
- Czas gotowania: 10 minutes
- Kategoria: Dessert
- Sposób: Baking
- Kuchnia: American
Zasilanie
- Wielkość porcji: 1 cookie
- Kalorie: 150
- Cukier: 10g
- Sód: 50mg
- Kwasy: 7g
- Nasycony tłuszcz: 4g
- Tłuszcze Nienasycone: 2g
- Tłuszcze trans: 0g
- Węglowodany: 20g
- Włókno: 0g
- Białko: 1g
- Cholesterol: 20mg
Słowa kluczowe: lemon sugar cookies recipe