Opis
Deliciously sweet and tangy lemon gooey butter cookies.
Składniki
Skala
- 1 box lemon cake mix
- 1/2 cup unsalted butter, melted
- 1 egg
- 8 oz cream cheese, softened
- 1 cup powdered sugar
Instrukcje
- Preheat oven to 350°F (175°C).
- In a bowl, mix cake mix, melted butter, and egg.
- In another bowl, beat cream cheese until smooth.
- Combine the cream cheese with the cake mix mixture.
- Chill the dough for 30 minutes.
- Scoop dough onto a baking sheet.
- Sprinkle powdered sugar on top.
- Bake for 12-15 minutes.
- Let cool before serving.
Uwagi
- Store cookies in an airtight container.
- Can substitute lemon cake mix with vanilla for a different flavor.
- Czas Przygotowania: 30 minutes
- Czas gotowania: 15 minutes
- Kategoria: Dessert
- Sposób: Baking
- Kuchnia: American
Zasilanie
- Wielkość porcji: 1 cookie
- Kalorie: 150
- Cukier: 10g
- Sód: 100mg
- Kwasy: 7g
- Nasycony tłuszcz: 4g
- Tłuszcze Nienasycone: 2g
- Tłuszcze trans: 0g
- Węglowodany: 20g
- Włókno: 0g
- Białko: 1g
- Cholesterol: 20mg
Słowa kluczowe: lemon gooey butter cookies