Opis
A simple and flavorful lemon garlic salmon recipe.
Składniki
Skala
- 4 salmon fillets
- 2 tablespoons olive oil
- 3 cloves garlic, minced
- 1 lemon, juiced
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 tablespoon fresh parsley, chopped
Instrukcje
- Preheat the oven to 400°F (200°C).
- In a bowl, mix olive oil, minced garlic, lemon juice, salt, and pepper.
- Place salmon fillets on a baking sheet lined with parchment paper.
- Brush the garlic-lemon mixture over the salmon.
- Bake for 12-15 minutes or until salmon is cooked through.
- Garnish with chopped parsley before serving.
Uwagi
- Adjust cooking time based on the thickness of the salmon.
- Serve with steamed vegetables or rice.
- Czas Przygotowania: 10 minutes
- Czas gotowania: 15 minutes
- Kategoria: Dinner
- Sposób: Baking
- Kuchnia: American
Zasilanie
- Wielkość porcji: 1 fillet
- Kalorie: 250
- Cukier: 0g
- Sód: 400mg
- Kwasy: 14g
- Nasycony tłuszcz: 2g
- Tłuszcze Nienasycone: 10g
- Tłuszcze trans: 0g
- Węglowodany: 2g
- Włókno: 0g
- Białko: 28g
- Cholesterol: 70mg
Słowa kluczowe: lemon garlic salmon, baked salmon, healthy dinner, seafood