Opis
A simple and delicious Korean ground beef bowl recipe.
Składniki
Skala
- 1 pound ground beef
- 1/4 cup soy sauce
- 1/4 cup brown sugar
- 1 tablespoon sesame oil
- 4 cloves garlic, minced
- 1 teaspoon ginger, minced
- 1/2 teaspoon black pepper
- 2 cups cooked rice
- 1 cup steamed broccoli
- 1/4 cup green onions, chopped
Instrukcje
- In a skillet, cook ground beef over medium heat until browned.
- Drain excess fat from the skillet.
- Add soy sauce, brown sugar, sesame oil, garlic, ginger, and black pepper to the beef.
- Stir and cook for 5 minutes until well combined.
- Serve beef mixture over cooked rice.
- Top with steamed broccoli and green onions.
Uwagi
- This dish is best served immediately.
- You can add other vegetables as desired.
- Adjust the sugar for sweetness preference.
- Czas Przygotowania: 10 minutes
- Czas gotowania: 15 minutes
- Kategoria: Main Dish
- Sposób: Stovetop
- Kuchnia: Korean
Zasilanie
- Wielkość porcji: 1 bowl
- Kalorie: 400
- Cukier: 10g
- Sód: 600mg
- Kwasy: 20g
- Nasycony tłuszcz: 8g
- Tłuszcze Nienasycone: 10g
- Tłuszcze trans: 0g
- Węglowodany: 30g
- Włókno: 2g
- Białko: 25g
- Cholesterol: 70mg
Słowa kluczowe: korean ground beef bowl, korean beef, ground beef recipe