Opis
A spicy and cheesy appetizer made with jalapenos.
Składniki
Skala
- 10 fresh jalapenos
- 8 oz cream cheese
- 1 cup shredded cheddar cheese
- 1/2 cup breadcrumbs
- 1 tsp garlic powder
- 1 tsp onion powder
- 1/2 tsp salt
- 1/4 tsp pepper
Instrukcje
- Preheat oven to 400°F (200°C).
- Slice jalapenos in half and remove seeds.
- In a bowl, mix cream cheese, cheddar cheese, garlic powder, onion powder, salt, and pepper.
- Fill each jalapeno half with the cheese mixture.
- Sprinkle breadcrumbs on top of each filled jalapeno.
- Place jalapenos on a baking sheet.
- Bake for 20 minutes or until golden brown.
Uwagi
- Adjust spice level by leaving seeds in jalapenos.
- Use different cheese for variety.
- Can be made ahead and frozen before baking.
- Czas Przygotowania: 15 minutes
- Czas gotowania: 20 minutes
- Kategoria: Appetizer
- Sposób: Baking
- Kuchnia: Mexican
Zasilanie
- Wielkość porcji: 2 poppers
- Kalorie: 150
- Cukier: 1g
- Sód: 250mg
- Kwasy: 10g
- Nasycony tłuszcz: 5g
- Tłuszcze Nienasycone: 5g
- Tłuszcze trans: 0g
- Węglowodany: 10g
- Włókno: 1g
- Białko: 5g
- Cholesterol: 30mg
Słowa kluczowe: jalapeno poppers recipe