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italian chopped salad is a refreshing meal option

Italian Chopped Salad: 7 Reasons It’s a Refreshing Delight


  • Autor: Julia marin
  • Całkowity Czas: 15 minutes
  • Ustępować: 4 servings 1x
  • Dieta: Wegańskie

Opis

Italian chopped salad is a refreshing meal option.


Składniki

Skala
  • 1 head of romaine lettuce, chopped
  • 1 cup cherry tomatoes, halved
  • 1 cucumber, diced
  • 1 bell pepper, diced
  • 1/2 red onion, diced
  • 1 cup chickpeas, drained and rinsed
  • 1/2 cup Kalamata olives, pitted and sliced
  • 1 cup mozzarella balls, halved
  • 1/4 cup fresh parsley, chopped
  • 1/4 cup Italian dressing

Instrukcje

  1. Wash and chop the romaine lettuce.
  2. Halve the cherry tomatoes and dice the cucumber.
  3. Dice the bell pepper and red onion.
  4. In a large bowl, combine all the chopped vegetables.
  5. Add the chickpeas, olives, and mozzarella balls.
  6. Sprinkle chopped parsley over the top.
  7. Drizzle with Italian dressing and toss to combine.
  8. Serve immediately or refrigerate for later.

Uwagi

  • Customize with your favorite veggies.
  • Make it ahead for meal prep.
  • Add protein like chicken or turkey for a heartier meal.
  • Czas Przygotowania: 15 minutes
  • Czas gotowania: 0 minutes
  • Kategoria: Salad
  • Sposób: No-cook
  • Kuchnia: Italian

Zasilanie

  • Wielkość porcji: 1 cup
  • Kalorie: 250
  • Cukier: 3g
  • Sód: 400mg
  • Kwasy: 15g
  • Nasycony tłuszcz: 5g
  • Tłuszcze Nienasycone: 10g
  • Tłuszcze trans: 0g
  • Węglowodany: 20g
  • Włókno: 7g
  • Białko: 10g
  • Cholesterol: 15mg

Słowa kluczowe: Italian chopped salad, refreshing salad, healthy meal