Opis
A flavorful one-pot dish featuring chicken, sausage, and rice.
Składniki
Skala
- 1 lb chicken breast, diced
- 1 lb smoked sausage, sliced
- 1 cup rice
- 1 bell pepper, chopped
- 1 onion, chopped
- 3 cloves garlic, minced
- 1 can diced tomatoes
- 2 cups chicken broth
- 2 teaspoons Cajun seasoning
- Salt and pepper to taste
- 2 tablespoons olive oil
Instrukcje
- Set Instant Pot to sauté mode and heat olive oil.
- Add chicken and sausage; brown for 5 minutes.
- Add onion, bell pepper, and garlic; cook until softened.
- Stir in rice, diced tomatoes, chicken broth, and Cajun seasoning.
- Close the lid and set to pressure cook for 10 minutes.
- Allow natural release for 5 minutes, then quick release any remaining pressure.
- Fluff with a fork and serve hot.
Uwagi
- Adjust seasoning according to your taste.
- Use brown rice for a healthier option; adjust cooking time.
- Top with green onions for extra flavor.
- Czas Przygotowania: 10 minutes
- Czas gotowania: 20 minutes
- Kategoria: Main Course
- Sposób: Pressure Cooking
- Kuchnia: Cajun
Zasilanie
- Wielkość porcji: 1 cup
- Kalorie: 400
- Cukier: 3g
- Sód: 800mg
- Kwasy: 15g
- Nasycony tłuszcz: 5g
- Tłuszcze Nienasycone: 8g
- Tłuszcze trans: 0g
- Węglowodany: 45g
- Włókno: 2g
- Białko: 25g
- Cholesterol: 70mg
Słowa kluczowe: instant pot chicken and sausage jambalaya, jambalaya recipe, one-pot meal