Opis
A delicious combination of honey, pepper, chicken, and creamy mac and cheese.
Składniki
Skala
- 2 cups macaroni
- 1 lb chicken breast, diced
- 1 cup shredded cheddar cheese
- 1 cup milk
- 2 tablespoons honey
- 1 teaspoon black pepper
- 2 tablespoons butter
- 1 tablespoon olive oil
- Salt to taste
Instrukcje
- Cook macaroni according to package instructions. Drain and set aside.
- In a skillet, heat olive oil over medium heat.
- Add diced chicken and cook until browned and cooked through.
- Stir in honey and black pepper, mixing well.
- In a pot, melt butter and add milk. Stir in cheese until melted.
- Add cooked macaroni to the cheese sauce and mix well.
- Combine chicken mixture with mac and cheese.
- Serve hot.
Uwagi
- Adjust honey for desired sweetness.
- Use different cheese for variation.
- Leftovers can be stored in the fridge.
- Czas Przygotowania: 10 minutes
- Czas gotowania: 20 minutes
- Kategoria: Main Course
- Sposób: Stovetop
- Kuchnia: American
Zasilanie
- Wielkość porcji: 1 cup
- Kalorie: 450
- Cukier: 5g
- Sód: 600mg
- Kwasy: 20g
- Nasycony tłuszcz: 10g
- Tłuszcze Nienasycone: 8g
- Tłuszcze trans: 0g
- Węglowodany: 45g
- Włókno: 2g
- Białko: 25g
- Cholesterol: 70mg
Słowa kluczowe: honey pepper chicken mac and cheese