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honey garlic turkey meatballs

Honey Garlic Turkey Meatballs: 5 Ways to Mouthwatering Joy


  • Autor: Julia marin
  • Całkowity Czas: 40 minutes
  • Ustępować: 4 servings 1x
  • Dieta: Z niską zawartością tłuszczu

Opis

Delicious honey garlic turkey meatballs that are easy to make and full of flavor.


Składniki

Skala
  • 1 lb ground turkey
  • 1/2 cup bread crumbs
  • 1/4 cup grated Parmesan cheese
  • 1/4 cup chopped parsley
  • 1 egg
  • 2 cloves garlic, minced
  • 1/4 cup honey
  • 1/4 cup soy sauce
  • 1 tablespoon olive oil
  • Salt and pepper to taste

Instrukcje

  1. Preheat the oven to 400°F (200°C).
  2. In a bowl, combine ground turkey, bread crumbs, Parmesan cheese, parsley, egg, and garlic.
  3. Form the mixture into meatballs.
  4. Place meatballs on a baking sheet lined with parchment paper.
  5. In a small saucepan, mix honey, soy sauce, and olive oil. Heat until combined.
  6. Brush the honey mixture over the meatballs.
  7. Bake for 20-25 minutes or until cooked through.

Uwagi

  • Serve with rice or noodles.
  • Store leftovers in an airtight container.
  • Adjust the honey for sweetness preference.
  • Czas Przygotowania: 15 minutes
  • Czas gotowania: 25 minutes
  • Kategoria: Main Dish
  • Sposób: Baking
  • Kuchnia: American

Zasilanie

  • Wielkość porcji: 4 meatballs
  • Kalorie: 220
  • Cukier: 8g
  • Sód: 400mg
  • Kwasy: 10g
  • Nasycony tłuszcz: 2g
  • Tłuszcze Nienasycone: 6g
  • Tłuszcze trans: 0g
  • Węglowodany: 12g
  • Włókno: 1g
  • Białko: 20g
  • Cholesterol: 60mg

Słowa kluczowe: honey garlic turkey meatballs, turkey meatballs, honey meatballs