Opis
Homemade garlic bread is a delicious side dish made with fresh bread, garlic, and butter.
Składniki
Skala
- 1 loaf of French bread
- 1/2 cup unsalted butter, softened
- 4 cloves garlic, minced
- 2 tablespoons fresh parsley, chopped
- 1/4 teaspoon salt
Instrukcje
- Preheat your oven to 375°F (190°C).
- In a bowl, mix softened butter, minced garlic, parsley, and salt.
- Slice the French bread in half lengthwise.
- Spread the garlic butter mixture evenly on both halves of the bread.
- Place the bread on a baking sheet and bake for 10-15 minutes until golden brown.
- Remove from the oven, slice, and serve warm.
Uwagi
- Use fresh garlic for better flavor.
- Adjust garlic quantity to taste.
- For a cheesy version, add shredded mozzarella on top before baking.
- Czas Przygotowania: 10 minutes
- Czas gotowania: 15 minutes
- Kategoria: Side Dish
- Sposób: Baking
- Kuchnia: Italian
Zasilanie
- Wielkość porcji: 1 slice
- Kalorie: 150
- Cukier: 1g
- Sód: 200mg
- Kwasy: 10g
- Nasycony tłuszcz: 6g
- Tłuszcze Nienasycone: 4g
- Tłuszcze trans: 0g
- Węglowodany: 15g
- Włókno: 1g
- Białko: 2g
- Cholesterol: 30mg
Słowa kluczowe: homemade garlic bread, garlic bread recipe, easy garlic bread