Opis
A simple homemade chocolate chip muffins recipe that yields deliciously fluffy muffins.
Składniki
Skala
- 1 ½ cups all-purpose flour
- ½ cup granulated sugar
- 1 tablespoon baking powder
- ½ teaspoon salt
- 1 large egg
- 1 cup milk
- ⅓ cup vegetable oil
- 1 cup chocolate chips
Instrukcje
- Preheat your oven to 375°F (190°C).
- In a bowl, mix flour, sugar, baking powder, and salt.
- In another bowl, whisk together egg, milk, and vegetable oil.
- Combine wet and dry ingredients until just mixed.
- Fold in chocolate chips.
- Pour batter into muffin tin lined with paper cups.
- Bake for 18-20 minutes or until a toothpick comes out clean.
- Let muffins cool before serving.
Uwagi
- Store leftover muffins in an airtight container.
- For variations, add nuts or dried fruit.
- Czas Przygotowania: 15 minutes
- Czas gotowania: 20 minutes
- Kategoria: Baked Goods
- Sposób: Baking
- Kuchnia: American
Zasilanie
- Wielkość porcji: 1 muffin
- Kalorie: 180
- Cukier: 10g
- Sód: 150mg
- Kwasy: 7g
- Nasycony tłuszcz: 1g
- Tłuszcze Nienasycone: 6g
- Tłuszcze trans: 0g
- Węglowodany: 26g
- Włókno: 1g
- Białko: 3g
- Cholesterol: 20mg
Słowa kluczowe: homemade chocolate chip muffins recipe