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ground beef zucchini sweet potato skillet

Ground Beef Zucchini Sweet Potato Skillet: 5 Comforting Steps


  • Autor: Julia marin
  • Całkowity Czas: 30 minutes
  • Ustępować: 4 servings 1x
  • Dieta: Bez Glutenu

Opis

A hearty and flavorful skillet dish featuring ground beef, zucchini, and sweet potatoes.


Składniki

Skala
  • 1 lb ground beef
  • 2 medium zucchinis, diced
  • 1 large sweet potato, peeled and cubed
  • 1 onion, chopped
  • 2 cloves garlic, minced
  • 2 tablespoons olive oil
  • 1 teaspoon paprika
  • Salt and pepper to taste
  • Fresh parsley for garnish

Instrukcje

  1. Heat olive oil in a large skillet over medium heat.
  2. Add onion and garlic, sauté until translucent.
  3. Add ground beef, cook until browned.
  4. Add sweet potato, cover and cook for 10 minutes.
  5. Stir in zucchini, paprika, salt, and pepper.
  6. Cook for another 5-7 minutes until zucchini is tender.
  7. Garnish with fresh parsley before serving.

Uwagi

  • Adjust seasoning to your preference.
  • Can substitute ground turkey or chicken for a lighter option.
  • Add other vegetables as desired.
  • Czas Przygotowania: 10 minutes
  • Czas gotowania: 20 minutes
  • Kategoria: Main Dish
  • Sposób: Skillet
  • Kuchnia: American

Zasilanie

  • Wielkość porcji: 1 cup
  • Kalorie: 350
  • Cukier: 5g
  • Sód: 250mg
  • Kwasy: 20g
  • Nasycony tłuszcz: 8g
  • Tłuszcze Nienasycone: 10g
  • Tłuszcze trans: 0g
  • Węglowodany: 30g
  • Włókno: 5g
  • Białko: 20g
  • Cholesterol: 70mg

Słowa kluczowe: ground beef zucchini sweet potato skillet