Opis
Ground beef kabobs are flavorful skewers made with seasoned ground beef, grilled to perfection.
Składniki
Skala
- 1 lb ground beef
- 1 onion, finely chopped
- 2 cloves garlic, minced
- 1 tsp cumin
- 1 tsp paprika
- 1/2 tsp salt
- 1/2 tsp black pepper
- 2 tbsp fresh parsley, chopped
- Skewers (wooden or metal)
Instrukcje
- Preheat the grill to medium-high heat.
- In a bowl, combine ground beef, onion, garlic, cumin, paprika, salt, pepper, and parsley.
- Mix well until fully combined.
- Form the mixture into oval shapes around the skewers.
- Place the skewers on the grill.
- Cook for 10-12 minutes, turning occasionally, until cooked through.
- Remove from grill and let rest for a few minutes.
- Serve hot with your choice of sides.
Uwagi
- Soak wooden skewers in water for 30 minutes before grilling.
- Adjust spices to your taste.
- Serve with tzatziki or sauce of your choice.
- Czas Przygotowania: 15 minutes
- Czas gotowania: 12 minutes
- Kategoria: Main dish
- Sposób: Grilling
- Kuchnia: Middle Eastern
Zasilanie
- Wielkość porcji: 1 kabob
- Kalorie: 250
- Cukier: 1g
- Sód: 400mg
- Kwasy: 18g
- Nasycony tłuszcz: 7g
- Tłuszcze Nienasycone: 9g
- Tłuszcze trans: 0g
- Węglowodany: 2g
- Włókno: 0g
- Białko: 20g
- Cholesterol: 70mg
Słowa kluczowe: ground beef kabobs, grilled kabobs, beef skewers