Z nadrukami
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
greek marinated chicken kabobs

Greek Marinated Chicken Kabobs: 7 Tasty Tips to Enjoy


  • Autor: Julia marin
  • Całkowity Czas: 1 hour 15 minutes
  • Ustępować: 4 servings 1x
  • Dieta: Bez Glutenu

Opis

Greek marinated chicken kabobs are flavorful skewers made with marinated chicken and vegetables.


Składniki

Skala
  • 1 lb chicken breast, cubed
  • 1/4 cup olive oil
  • 3 tbsp lemon juice
  • 2 cloves garlic, minced
  • 1 tsp dried oregano
  • 1 tsp salt
  • 1/2 tsp black pepper
  • 1 bell pepper, cubed
  • 1 red onion, cubed
  • Wooden skewers, soaked in water

Instrukcje

  1. In a bowl, mix olive oil, lemon juice, garlic, oregano, salt, and pepper.
  2. Add chicken to the marinade and mix well. Cover and refrigerate for at least 1 hour.
  3. Preheat the grill to medium-high heat.
  4. Thread marinated chicken, bell pepper, and onion onto the soaked skewers.
  5. Grill kabobs for 10-15 minutes, turning occasionally, until chicken is cooked through.
  6. Remove from grill and let rest for a few minutes before serving.

Uwagi

  • Serve with tzatziki sauce for added flavor.
  • Vegetables can be substituted based on preference.
  • Marinate overnight for better flavor.
  • Czas Przygotowania: 1 hour
  • Czas gotowania: 15 minutes
  • Kategoria: Main Course
  • Sposób: Grilling
  • Kuchnia: Greek

Zasilanie

  • Wielkość porcji: 1 kabob
  • Kalorie: 250
  • Cukier: 1g
  • Sód: 600mg
  • Kwasy: 14g
  • Nasycony tłuszcz: 2g
  • Tłuszcze Nienasycone: 12g
  • Tłuszcze trans: 0g
  • Węglowodany: 5g
  • Włókno: 1g
  • Białko: 30g
  • Cholesterol: 80mg

Słowa kluczowe: greek marinated chicken kabobs