Opis
A flavorful chicken tikka masala recipe inspired by Gordon Ramsay.
Składniki
Skala
- 500g chicken breast, cubed
- 200g yogurt
- 2 tbsp tikka masala paste
- 1 onion, chopped
- 2 garlic cloves, minced
- 1 tbsp ginger, grated
- 400g chopped tomatoes
- 200ml coconut milk
- 2 tbsp vegetable oil
- Fresh coriander for garnish
Instrukcje
- Marinate chicken in yogurt and tikka masala paste for 1 hour.
- Heat oil in a pan and sauté onion until soft.
- Add garlic and ginger, cooking until fragrant.
- Add marinated chicken and cook until browned.
- Stir in chopped tomatoes and coconut milk.
- Simmer for 20 minutes until chicken is cooked through.
- Garnish with fresh coriander before serving.
Uwagi
- Serve with rice or naan.
- Adjust spice level to your preference.
- Can use other meats or vegetables.
- Czas Przygotowania: 1 hour
- Czas gotowania: 30 minutes
- Kategoria: Main Course
- Sposób: Stovetop
- Kuchnia: Indian
Zasilanie
- Wielkość porcji: 1 serving
- Kalorie: 450
- Cukier: 6g
- Sód: 800mg
- Kwasy: 20g
- Nasycony tłuszcz: 8g
- Tłuszcze Nienasycone: 10g
- Tłuszcze trans: 0g
- Węglowodany: 30g
- Włókno: 4g
- Białko: 35g
- Cholesterol: 90mg
Słowa kluczowe: gordon ramsays chicken tikka masala, chicken tikka, tikka masala, indian cuisine