Opis
A flavorful steak marinade inspired by Gordon Ramsay’s cooking style.
Składniki
Skala
- 1/4 cup olive oil
- 2 tablespoons balsamic vinegar
- 2 cloves garlic, minced
- 1 tablespoon Dijon mustard
- 1 tablespoon Worcestershire sauce
- 1 teaspoon dried thyme
- 1 teaspoon salt
- 1/2 teaspoon black pepper
Instrukcje
- In a bowl, combine olive oil, balsamic vinegar, garlic, Dijon mustard, Worcestershire sauce, thyme, salt, and pepper.
- Whisk the ingredients together until well blended.
- Place your steak in a resealable bag or shallow dish.
- Pour the marinade over the steak, ensuring it is well coated.
- Seal the bag or cover the dish and refrigerate for at least 1 hour, or overnight for best results.
- Remove the steak from the marinade and let it come to room temperature before cooking.
Uwagi
- Adjust the marinade ingredients to suit your taste.
- This marinade works well with all types of steak.
- Do not reuse marinade after it has been in contact with raw meat.
- Czas Przygotowania: 10 minutes
- Czas gotowania: 15 minutes
- Kategoria: Main Course
- Sposób: Grilling
- Kuchnia: American
Zasilanie
- Wielkość porcji: 1 steak
- Kalorie: 350
- Cukier: 1g
- Sód: 600mg
- Kwasy: 25g
- Nasycony tłuszcz: 4g
- Tłuszcze Nienasycone: 20g
- Tłuszcze trans: 0g
- Węglowodany: 2g
- Włókno: 0g
- Białko: 30g
- Cholesterol: 80mg
Słowa kluczowe: gordon ramsay steak marinade recipe