Opis
Delicious fudgy brownie cookies that are soft and chewy.
Składniki
Skala
- 1 cup unsalted butter
- 2 cups granulated sugar
- 4 large eggs
- 1 teaspoon vanilla extract
- 1 cup all-purpose flour
- 1 cup unsweetened cocoa powder
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 2 cups chocolate chips
Instrukcje
- Preheat your oven to 350°F (175°C).
- In a large bowl, melt the butter.
- Add sugar, eggs, and vanilla. Mix well.
- In another bowl, combine flour, cocoa powder, baking powder, and salt.
- Gradually add dry ingredients to the wet mixture. Stir until combined.
- Fold in chocolate chips.
- Drop spoonfuls of dough onto a baking sheet.
- Bake for 10-12 minutes.
- Let cool before serving.
Uwagi
- Store cookies in an airtight container.
- These cookies freeze well.
- Adjust baking time for softer cookies.
- Czas Przygotowania: 15 minutes
- Czas gotowania: 12 minutes
- Kategoria: Dessert
- Sposób: Baking
- Kuchnia: American
Zasilanie
- Wielkość porcji: 1 cookie
- Kalorie: 180
- Cukier: 15g
- Sód: 50mg
- Kwasy: 8g
- Nasycony tłuszcz: 5g
- Tłuszcze Nienasycone: 3g
- Tłuszcze trans: 0g
- Węglowodany: 25g
- Włókno: 2g
- Białko: 2g
- Cholesterol: 30mg
Słowa kluczowe: fudgy brownie cookies