Opis
Fried wing flats drizzled with honey lemon pepper offer a delightful combination of crispy texture and zesty flavor.
Składniki
Skala
- 2 pounds wing flats
- 1 cup all-purpose flour
- 1 teaspoon salt
- 1 teaspoon black pepper
- 1 teaspoon garlic powder
- 1/2 cup honey
- 2 tablespoons lemon juice
- 1 teaspoon lemon zest
- Oil for frying
Instrukcje
- In a bowl, mix flour, salt, black pepper, and garlic powder.
- Coat the wing flats in the flour mixture.
- Heat oil in a deep pan to 350°F.
- Fry the wing flats until golden brown and crispy, about 10-12 minutes.
- In a small saucepan, combine honey, lemon juice, and lemon zest. Heat gently.
- Drizzle the honey lemon mixture over the fried wings before serving.
Uwagi
- Adjust the honey and lemon ratio to taste.
- Serve with a side of your favorite dipping sauce.
- Czas Przygotowania: 15 minutes
- Czas gotowania: 15 minutes
- Kategoria: Appetizer
- Sposób: Frying
- Kuchnia: American
Zasilanie
- Wielkość porcji: 4 wings
- Kalorie: 300
- Cukier: 10g
- Sód: 500mg
- Kwasy: 15g
- Nasycony tłuszcz: 2g
- Tłuszcze Nienasycone: 8g
- Tłuszcze trans: 0g
- Węglowodany: 30g
- Włókno: 1g
- Białko: 15g
- Cholesterol: 50mg
Słowa kluczowe: fried wing flats, honey lemon pepper, appetizer