Opis
Crispy fried red tomatoes are a delicious side dish.
Składniki
Skala
- 4 medium red tomatoes
- 1 cup all-purpose flour
- 2 eggs
- 1 cup breadcrumbs
- Salt to taste
- Pepper to taste
- Oil for frying
Instrukcje
- Slice the tomatoes into thick rounds.
- Season flour with salt and pepper.
- Dip each tomato slice in flour, then in beaten eggs, and finally in breadcrumbs.
- Heat oil in a frying pan over medium heat.
- Fry the tomato slices until golden brown, about 3-4 minutes per side.
- Remove from oil and place on paper towels to drain excess oil.
- Serve hot.
Uwagi
- Use ripe tomatoes for the best flavor.
- Adjust seasoning to your preference.
- Try adding spices to the breadcrumbs for extra flavor.
- Czas Przygotowania: 10 minutes
- Czas gotowania: 15 minutes
- Kategoria: Side Dish
- Sposób: Frying
- Kuchnia: American
Zasilanie
- Wielkość porcji: 1 serving
- Kalorie: 200
- Cukier: 3g
- Sód: 300mg
- Kwasy: 10g
- Nasycony tłuszcz: 1g
- Tłuszcze Nienasycone: 8g
- Tłuszcze trans: 0g
- Węglowodany: 25g
- Włókno: 2g
- Białko: 5g
- Cholesterol: 60mg
Słowa kluczowe: fried red tomatoes, crispy tomatoes, side dish