Opis
A delicious blend of French toast and pancakes for a delightful breakfast.
Składniki
Skala
- 1 cup all-purpose flour
- 1 tablespoon sugar
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1 cup milk
- 2 large eggs
- 2 tablespoons melted butter
- 1 tablespoon vanilla extract
- Cinnamon to taste
Instrukcje
- In a bowl, mix flour, sugar, baking powder, and salt.
- In another bowl, whisk milk, eggs, melted butter, and vanilla.
- Combine wet and dry ingredients until just mixed.
- Heat a skillet over medium heat and grease lightly.
- Pour batter onto skillet in desired size.
- Cook until bubbles form, then flip and cook until golden.
- Serve warm with syrup or toppings of choice.
Uwagi
- You can add fruit or chocolate chips to the batter.
- Adjust sweetness by adding more or less sugar.
- Use whole wheat flour for a healthier option.
- Czas Przygotowania: 10 minutes
- Czas gotowania: 15 minutes
- Kategoria: Breakfast
- Sposób: Grilling
- Kuchnia: American
Zasilanie
- Wielkość porcji: 1 serving
- Kalorie: 300
- Cukier: 8g
- Sód: 300mg
- Kwasy: 10g
- Nasycony tłuszcz: 5g
- Tłuszcze Nienasycone: 3g
- Tłuszcze trans: 0g
- Węglowodany: 45g
- Włókno: 2g
- Białko: 8g
- Cholesterol: 75mg
Słowa kluczowe: french toast pancakes, breakfast, pancakes, brunch