Opis
A flavorful fiesta chicken casserole packed with spices and topped with cheese.
Składniki
Skala
- 2 cups cooked chicken, shredded
- 1 can black beans, drained
- 1 can corn, drained
- 1 cup salsa
- 1 cup cooked rice
- 1 cup shredded cheese
- 1 teaspoon chili powder
- 1 teaspoon cumin
- Salt and pepper to taste
Instrukcje
- Preheat your oven to 350°F (175°C).
- In a large bowl, combine chicken, black beans, corn, salsa, rice, chili powder, cumin, salt, and pepper.
- Spread the mixture in a greased 9×13 inch baking dish.
- Top with shredded cheese.
- Bake for 25-30 minutes until heated through and cheese is melted.
- Let it cool for a few minutes before serving.
Uwagi
- Feel free to add bell peppers for extra flavor.
- Use leftover chicken for a quicker meal.
- This dish can be made ahead and refrigerated.
- Czas Przygotowania: 15 minutes
- Czas gotowania: 30 minutes
- Kategoria: Main Dish
- Sposób: Baking
- Kuchnia: Mexican
Zasilanie
- Wielkość porcji: 1 cup
- Kalorie: 350
- Cukier: 2g
- Sód: 600mg
- Kwasy: 10g
- Nasycony tłuszcz: 5g
- Tłuszcze Nienasycone: 3g
- Tłuszcze trans: 0g
- Węglowodany: 40g
- Włókno: 8g
- Białko: 25g
- Cholesterol: 70mg
Słowa kluczowe: fiesta chicken casserole recipe