Opis
Elote en vaso is a popular Mexican street food made of corn served in a cup with delicious toppings.
Składniki
Skala
- 3 cups of cooked corn kernels
- 1/2 cup of mayonnaise
- 1/4 cup of sour cream
- 1/2 cup of crumbled queso fresco
- 1 tablespoon of lime juice
- 1 teaspoon of chili powder
- Salt to taste
- Chopped cilantro for garnish
Instrukcje
- In a large bowl, combine cooked corn, mayonnaise, and sour cream.
- Add lime juice, chili powder, and salt. Mix well.
- Spoon the mixture into cups.
- Top with crumbled queso fresco.
- Garnish with chopped cilantro.
- Serve immediately and enjoy.
Uwagi
- Adjust spice level by adding more or less chili powder.
- Use fresh corn for the best flavor.
- Can serve warm or cold.
- Czas Przygotowania: 10 minutes
- Czas gotowania: 0 minutes
- Kategoria: Snack
- Sposób: Mixing
- Kuchnia: Mexican
Zasilanie
- Wielkość porcji: 1 cup
- Kalorie: 250
- Cukier: 3g
- Sód: 300mg
- Kwasy: 15g
- Nasycony tłuszcz: 3g
- Tłuszcze Nienasycone: 10g
- Tłuszcze trans: 0g
- Węglowodany: 30g
- Włókno: 4g
- Białko: 6g
- Cholesterol: 15mg
Słowa kluczowe: elote en vaso, corn in a cup, Mexican street food