Opis
Easy whipped ricotta toast for a delicious breakfast
Składniki
Skala
- 1 cup ricotta cheese
- 2 tablespoons honey
- 1 teaspoon vanilla extract
- 4 slices of bread
- Fresh fruit for topping (e.g., berries, figs)
- Mint leaves for garnish
Instrukcje
- In a bowl, combine ricotta cheese, honey, and vanilla extract.
- Whip the mixture until smooth and creamy.
- Toast the slices of bread until golden brown.
- Spread the whipped ricotta on the toasted bread.
- Top with fresh fruit and mint leaves.
- Serve immediately and enjoy.
Uwagi
- This recipe is versatile; feel free to use different fruits.
- Adjust sweetness by adding more or less honey.
- Use whole grain or gluten-free bread if preferred.
- Czas Przygotowania: 10 minutes
- Czas gotowania: 5 minutes
- Kategoria: Breakfast
- Sposób: Toasting and whipping
- Kuchnia: Italian
Zasilanie
- Wielkość porcji: 1 slice
- Kalorie: 200
- Cukier: 8g
- Sód: 150mg
- Kwasy: 10g
- Nasycony tłuszcz: 5g
- Tłuszcze Nienasycone: 3g
- Tłuszcze trans: 0g
- Węglowodany: 22g
- Włókno: 2g
- Białko: 7g
- Cholesterol: 30mg
Słowa kluczowe: whipped ricotta, toast, breakfast, easy recipe