Opis
A simple and refreshing dessert salad made with pistachio pudding, whipped cream, pineapple, and mini marshmallows.
Składniki
Skala
- 1 package (3.4 oz) pistachio instant pudding mix
- 1 cup milk
- 1 cup whipped cream
- 1 can (20 oz) crushed pineapple, drained
- 2 cups mini marshmallows
- 1/2 cup chopped walnuts (optional)
Instrukcje
- In a mixing bowl, combine the pistachio pudding mix and milk. Stir until smooth.
- Fold in the whipped cream until well combined.
- Add the drained crushed pineapple and mix gently.
- Stir in the mini marshmallows and chopped walnuts, if using.
- Chill in the refrigerator for at least one hour before serving.
Uwagi
- For a gluten-free version, ensure the pudding mix is certified gluten-free.
- You can use any flavor of instant pudding for variation.
- Czas Przygotowania: 15 minutes
- Czas gotowania: 0 minutes
- Kategoria: Dessert
- Sposób: No-bake
- Kuchnia: American
Zasilanie
- Wielkość porcji: 1/2 cup
- Kalorie: 180
- Cukier: 12g
- Sód: 100mg
- Kwasy: 7g
- Nasycony tłuszcz: 2g
- Tłuszcze Nienasycone: 5g
- Tłuszcze trans: 0g
- Węglowodany: 26g
- Włókno: 1g
- Białko: 2g
- Cholesterol: 10mg
Słowa kluczowe: easy watergate salad recipe