Opis
Simple and delicious Thanksgiving menu ideas for a stress-free holiday.
Składniki
- Turkey – 1 whole (10-12 lbs)
- Stuffing – 1 box
- Green beans – 1 lb
- Cranberry sauce – 1 can
- Mashed potatoes – 5 lbs
- Gravy – 1 jar
- Pumpkin pie – 1 whole
- Whipped cream – 1 can
Instrukcje
- Preheat the oven to 325°F (165°C).
- Prepare the turkey by seasoning it and placing it in a roasting pan.
- Cook the turkey according to package instructions, about 15 minutes per pound.
- Prepare the stuffing as directed on the box.
- Steam the green beans until tender.
- Boil and mash the potatoes, adding butter and milk to taste.
- Heat the gravy in a saucepan.
- Serve the turkey with stuffing, green beans, mashed potatoes, and gravy.
- Slice the pumpkin pie and serve with whipped cream.
Uwagi
- Let the turkey rest for 30 minutes before carving.
- Use leftover turkey for sandwiches the next day.
- Prepare as much as possible a day in advance.
- Czas Przygotowania: 30 minutes
- Czas gotowania: 3 hours
- Kategoria: Main Course
- Sposób: Roasting
- Kuchnia: American
Zasilanie
- Wielkość porcji: 1 plate
- Kalorie: 800
- Cukier: 12g
- Sód: 1200mg
- Kwasy: 35g
- Nasycony tłuszcz: 10g
- Tłuszcze Nienasycone: 15g
- Tłuszcze trans: 0g
- Węglowodany: 90g
- Włókno: 5g
- Białko: 45g
- Cholesterol: 120mg
Słowa kluczowe: easy thanksgiving menu ideas