Opis
These easy sugar cookie bars are simple to make and deliciously sweet.
Składniki
Skala
- 2 1/2 cups all-purpose flour
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1 cup unsalted butter, softened
- 1 1/2 cups granulated sugar
- 2 large eggs
- 2 teaspoons vanilla extract
- 1/2 cup frosting (optional)
Instrukcje
- Preheat your oven to 350°F (175°C).
- In a bowl, mix flour, baking powder, and salt.
- In another bowl, cream butter and sugar until fluffy.
- Add eggs and vanilla to the butter mixture, mix well.
- Gradually add the flour mixture to the wet ingredients.
- Spread the dough evenly in a greased baking pan.
- Bake for 20-25 minutes or until golden.
- Let it cool, then frost if desired.
Uwagi
- Store in an airtight container.
- Can add sprinkles on top of frosting.
- Cut into squares for serving.
- Czas Przygotowania: 15 minutes
- Czas gotowania: 25 minutes
- Kategoria: Dessert
- Sposób: Baking
- Kuchnia: American
Zasilanie
- Wielkość porcji: 1 bar
- Kalorie: 200
- Cukier: 12g
- Sód: 100mg
- Kwasy: 9g
- Nasycony tłuszcz: 5g
- Tłuszcze Nienasycone: 3g
- Tłuszcze trans: 0g
- Węglowodany: 28g
- Włókno: 0g
- Białko: 2g
- Cholesterol: 30mg
Słowa kluczowe: easy sugar cookie bars