Opis
This easy keto chicken salad recipe is a quick and flavorful dish packed with protein and healthy fats.
Składniki
Skala
- 2 cups cooked chicken, shredded
- 1/2 cup mayonnaise
- 1/4 cup diced celery
- 1/4 cup diced red onion
- 1/4 cup chopped pickles
- 1 tablespoon Dijon mustard
- 1 teaspoon garlic powder
- Salt and pepper to taste
Instrukcje
- In a large bowl, combine shredded chicken, mayonnaise, celery, red onion, and pickles.
- Add Dijon mustard and garlic powder.
- Mix well until all ingredients are combined.
- Season with salt and pepper to taste.
- Chill in the refrigerator for 30 minutes before serving.
Uwagi
- Serve on lettuce leaves for a low-carb option.
- Store leftovers in an airtight container in the refrigerator for up to 3 days.
- Czas Przygotowania: 10 minutes
- Czas gotowania: 0 minutes
- Kategoria: Salad
- Sposób: Mixing
- Kuchnia: American
Zasilanie
- Wielkość porcji: 1 cup
- Kalorie: 350
- Cukier: 1g
- Sód: 600mg
- Kwasy: 30g
- Nasycony tłuszcz: 5g
- Tłuszcze Nienasycone: 20g
- Tłuszcze trans: 0g
- Węglowodany: 5g
- Włókno: 1g
- Białko: 25g
- Cholesterol: 70mg
Słowa kluczowe: easy keto chicken salad recipe