Opis
This recipe offers a simple way to prepare honey glazed carrots. Perfect as a side dish.
Składniki
Skala
- 1 pound of carrots, peeled and sliced
- 2 tablespoons of honey
- 1 tablespoon of butter
- Salt to taste
- Pepper to taste
Instrukcje
- Boil the sliced carrots in water for 5 minutes.
- Drain the carrots and set aside.
- In a pan, melt the butter over medium heat.
- Add the carrots to the pan.
- Drizzle honey over the carrots and stir.
- Season with salt and pepper.
- Sauté for 5 minutes until glazed.
Uwagi
- Adjust honey based on desired sweetness.
- Fresh herbs can enhance flavor.
- Store leftovers in an airtight container in the fridge.
- Czas Przygotowania: 10 minutes
- Czas gotowania: 10 minutes
- Kategoria: Side Dish
- Sposób: Stovetop
- Kuchnia: American
Zasilanie
- Wielkość porcji: 1 serving
- Kalorie: 120
- Cukier: 10g
- Sód: 50mg
- Kwasy: 5g
- Nasycony tłuszcz: 3g
- Tłuszcze Nienasycone: 2g
- Tłuszcze trans: 0g
- Węglowodany: 18g
- Włókno: 4g
- Białko: 1g
- Cholesterol: 10mg
Słowa kluczowe: easy honey glazed carrots recipe