Opis
This easy Greek yogurt lime cheesecake is a light and refreshing dessert. It combines the tanginess of lime with the creaminess of Greek yogurt for a delicious treat.
Składniki
Skala
- 2 cups Greek yogurt
- 1/2 cup sugar
- 1/4 cup lime juice
- 1 tablespoon lime zest
- 1 teaspoon vanilla extract
- 1 packet unflavored gelatin
- 1/4 cup water
- 1 pre-made graham cracker crust
Instrukcje
- In a bowl, mix Greek yogurt, sugar, lime juice, lime zest, and vanilla extract until smooth.
- In a small saucepan, heat water and dissolve gelatin over low heat.
- Pour the gelatin mixture into the yogurt mixture and stir well.
- Pour the filling into the graham cracker crust.
- Refrigerate for at least 4 hours or until set.
- Slice and serve chilled.
Uwagi
- Use fresh lime juice for the best flavor.
- Let the cheesecake chill overnight for better texture.
- Top with lime slices or whipped cream if desired.
- Czas Przygotowania: 15 minutes
- Czas gotowania: 0 minutes
- Kategoria: Dessert
- Sposób: No-bake
- Kuchnia: Greek
Zasilanie
- Wielkość porcji: 1 slice
- Kalorie: 150
- Cukier: 12g
- Sód: 50mg
- Kwasy: 3g
- Nasycony tłuszcz: 1g
- Tłuszcze Nienasycone: 2g
- Tłuszcze trans: 0g
- Węglowodany: 24g
- Włókno: 1g
- Białko: 6g
- Cholesterol: 5mg
Słowa kluczowe: easy greek yogurt lime cheesecake