Opis
Easy edible cookie dough is a delicious treat that you can enjoy without baking.
Składniki
Skala
- 1 cup all-purpose flour
- 1/2 cup brown sugar
- 1/4 cup granulated sugar
- 1/2 cup unsalted butter, softened
- 1 teaspoon vanilla extract
- 2 tablespoons milk
- 1/2 cup chocolate chips
Instrukcje
- In a bowl, mix the flour, brown sugar, and granulated sugar.
- Add the softened butter and vanilla extract.
- Stir in the milk until the mixture is smooth.
- Fold in the chocolate chips.
- Chill in the refrigerator for 30 minutes before serving.
Uwagi
- Store in an airtight container in the fridge.
- For a gluten-free option, use gluten-free flour.
- Feel free to add nuts or other mix-ins.
- Czas Przygotowania: 10 minutes
- Czas gotowania: 0 minutes
- Kategoria: Dessert
- Sposób: No-Bake
- Kuchnia: American
Zasilanie
- Wielkość porcji: 1/2 cup
- Kalorie: 300
- Cukier: 25g
- Sód: 150mg
- Kwasy: 18g
- Nasycony tłuszcz: 10g
- Tłuszcze Nienasycone: 8g
- Tłuszcze trans: 0g
- Węglowodany: 35g
- Włókno: 1g
- Białko: 2g
- Cholesterol: 40mg
Słowa kluczowe: easy edible cookie dough, cookie dough recipe, no-bake dessert