Ah, the magic of the holiday season! There’s something so special about baking *easy Christmas treats* that brings everyone together. I remember the joy of gathering in the kitchen with my family, flour dusting the countertops and the sweet aroma of buttery goodness filling the air. These treats are not just simple to whip up, but they also bring smiles to faces of all ages. Trust me, whether you’re an experienced baker or just starting out, these little delights are perfect for everyone! They’re great for sharing with friends, bringing to holiday parties, or just indulging in while watching your favorite festive movie. Let’s dive into making these scrumptious bites that are sure to spread cheer and joy this holiday season!
Ingredients List
Here’s what you’ll need to create these delightful easy Christmas treats. Trust me, you probably have most of these ingredients in your pantry already!
- 1 cup of sugar: This is the sweet base that helps our cookies come to life with that lovely sugary crunch.
- 1 cup of butter: Make sure it’s softened to room temperature! This adds richness and a melt-in-your-mouth texture.
- 2 cups of all-purpose flour: This is the backbone of the cookie—gives it structure while still being light and airy.
- 1 cup of powdered sugar: This will give your treats that extra sweetness and a lovely finish, making them irresistible.
- 1 teaspoon of vanilla extract: A splash of this magic ingredient brings warmth and depth to your cookies.
- 1/2 cup of sprinkles: Use any kind you love! They’re not just for decoration; they add a fun crunch and festive flair.
Gather these ingredients, and you’re all set to spread some holiday cheer with your baking!
How to Prepare Easy Christmas Treats
Now that you have your ingredients ready, let’s get baking! Trust me, making these easy Christmas treats is a breeze, and you’ll be surprised at how quickly they come together. Just follow these simple steps, and you’ll have delicious cookies in no time!
Step-by-Step Instructions
- First things first, preheat your oven to 350°F (175°C). This is super important for getting those cookies perfectly baked!
- In a large mixing bowl, cream together the sugar and softened butter until the mixture is light and fluffy. This usually takes about 2-3 minutes. Wow, it already smells amazing!
- Next, gradually add in the all-purpose flour, mixing until a dough forms. It might seem a bit crumbly at first, but don’t worry, it’ll come together.
- Now, pour in the vanilla extract and stir it in until it’s evenly distributed. This is where the magic happens!
- Roll the dough into small balls, about the size of a tablespoon, and place them on a baking sheet lined with parchment paper. Give them a little space to spread out.
- Gently flatten each ball with your fingers and sprinkle a few colorful sprinkles on top. They’re going to look so festive!
- Pop them in the oven and bake for 10-12 minutes or until the edges are golden. Keep an eye on them; you don’t want to overbake!
- Once they’re done, let them cool on the baking sheet for a few minutes before transferring them to a wire rack. Patience is key here—let those treats cool before diving in!
And there you have it! Easy and delightful Christmas treats ready to spread some holiday cheer.
Why You’ll Love This Recipe
- Quick preparation time—ready in just 27 minutes!
- Simple ingredients you likely have on hand.
- Deliciously sweet with a lovely buttery texture.
- Perfect for sharing at holiday gatherings or cozy nights in.
- Fun to customize with your favorite sprinkles!
These easy Christmas treats are sure to become a holiday favorite in your home!
Tips for Success
To make sure your easy Christmas treats turn out perfectly every time, I’ve got some handy tips to share! First off, make sure your butter is softened but not melted—this helps achieve that light and fluffy texture we all love. If your dough feels a bit too crumbly, don’t hesitate to give it a quick knead with your hands. It’ll come together beautifully!
Also, be mindful of your baking time. Ovens can vary, so check your cookies a minute or two early. You want that golden edge but a soft center! If you want to make a big batch, you can easily double the recipe, just remember to give yourself enough baking sheets and space in the oven.
Lastly, don’t forget to have fun! Let the kids help with decorating those sprinkles, or get creative with different colors. The more personal touches, the merrier! Happy baking!
Nutritional Information
Here’s a quick glance at the nutritional values for these delightful easy Christmas treats. Keep in mind that the nutrition can vary based on the specific ingredients and brands you use, so it’s not provided precisely. But this should give you a good idea!
- Serving Size: 1 cookie
- Calories: 120
- Sugar: 10g
- Sodium: 50mg
- Fat: 6g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 20mg
Enjoy these treats in moderation as part of your festive celebrations, and don’t forget to share them with family and friends!
FAQ Section
Got questions about these easy Christmas treats? No worries, I’ve got you covered! Here are some common queries that come up:
Can I use different types of flour?
Absolutely! While all-purpose flour works great, you can experiment with almond flour or gluten-free blends if you’re looking for alternatives.
What if I don’t have sprinkles?
No problem! You can top these cookies with chocolate chips, nuts, or even a dusting of powdered sugar for a simple finish.
Can I make the dough ahead of time?
Yes, you can! Just wrap the dough tightly in plastic wrap and refrigerate it for up to 3 days. When you’re ready to bake, let it soften a bit before rolling into balls.
How should I store the cookies?
Store your easy Christmas treats in an airtight container at room temperature for up to a week. They’ll stay fresh and delicious!
Can I freeze these cookies?
Definitely! Just freeze them in a single layer on a baking sheet, then transfer to a freezer-safe container. They’ll last for about 2 months. Thaw them at room temperature before enjoying!
Serving Suggestions
These easy Christmas treats are perfect for any holiday gathering! Serve them on a festive platter alongside a hot cup of cocoa or a glass of eggnog for that cozy touch. You could also arrange them in a cute holiday-themed tin as a delightful gift for friends and family. And don’t forget to sprinkle a little extra holiday cheer by adding some seasonal fruits or nuts around the cookies for a colorful presentation. Enjoy every bite!
Storage & Reheating Instructions
To keep your easy Christmas treats fresh and delicious, store them in an airtight container at room temperature for up to a week. If you happen to have leftovers (which is rare!), they can also be frozen for up to 2 months. Just make sure to layer them with parchment paper to prevent sticking. When you’re ready to enjoy them again, simply let them thaw at room temperature—no reheating needed!
Z nadrukami
Easy Christmas Treats: 7 Joyful Recipes to Spread Cheer
- Całkowity Czas: 27 minutes
- Ustępować: 24 cookies 1x
- Dieta: Wegańskie
Opis
Simple and delicious Christmas treats for everyone to enjoy.
Składniki
- 1 cup of sugar
- 1 cup of butter
- 2 cups of all-purpose flour
- 1 cup of powdered sugar
- 1 teaspoon of vanilla extract
- 1/2 cup of sprinkles
Instrukcje
- Preheat the oven to 350°F (175°C).
- In a bowl, cream together the sugar and butter.
- Add flour and mix until dough forms.
- Stir in the vanilla extract.
- Roll the dough into small balls and place them on a baking sheet.
- Flatten each ball slightly and sprinkle with sprinkles.
- Bake for 10-12 minutes or until edges are golden.
- Allow to cool before serving.
Uwagi
- Store in an airtight container.
- Can substitute butter with margarine.
- Use any type of sprinkles you prefer.
- Czas Przygotowania: 15 minutes
- Czas gotowania: 12 minutes
- Kategoria: Dessert
- Sposób: Baking
- Kuchnia: American
Zasilanie
- Wielkość porcji: 1 cookie
- Kalorie: 120
- Cukier: 10g
- Sód: 50mg
- Kwasy: 6g
- Nasycony tłuszcz: 4g
- Tłuszcze Nienasycone: 2g
- Tłuszcze trans: 0g
- Węglowodany: 15g
- Włókno: 0g
- Białko: 1g
- Cholesterol: 20mg
Słowa kluczowe: easy christmas treats
