Opis
A hearty and flavorful chicken cordon bleu casserole that is perfect for family dinners.
Składniki
Skala
- 2 cups cooked chicken, shredded
- 1 cup ham, diced
- 1 cup Swiss cheese, shredded
- 1 cup breadcrumbs
- 1 cup milk
- 1/2 cup sour cream
- 1/2 cup chicken broth
- 1 tablespoon Dijon mustard
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper to taste
Instrukcje
- Preheat the oven to 350°F (175°C).
- In a large bowl, mix the chicken, ham, Swiss cheese, garlic powder, onion powder, salt, and pepper.
- In another bowl, combine the milk, sour cream, chicken broth, and Dijon mustard.
- Layer the chicken mixture in a greased baking dish.
- Pour the milk mixture over the chicken layer.
- Top with breadcrumbs.
- Bake for 30-35 minutes or until golden brown.
- Let it cool for a few minutes before serving.
Uwagi
- Use rotisserie chicken for convenience.
- Feel free to add vegetables like broccoli or spinach.
- This casserole can be made ahead and refrigerated.
- Czas Przygotowania: 15 minutes
- Czas gotowania: 35 minutes
- Kategoria: Casserole
- Sposób: Baking
- Kuchnia: American
Zasilanie
- Wielkość porcji: 1 serving
- Kalorie: 350
- Cukier: 2g
- Sód: 800mg
- Kwasy: 20g
- Nasycony tłuszcz: 10g
- Tłuszcze Nienasycone: 5g
- Tłuszcze trans: 0g
- Węglowodany: 25g
- Włókno: 1g
- Białko: 25g
- Cholesterol: 75mg
Słowa kluczowe: delicious chicken cordon bleu casserole recipe for family dinners