Opis
Crockpot stuffed shells are a comforting cheesy delight. They are easy to prepare and perfect for a family meal.
Składniki
Skala
- 12 jumbo pasta shells
- 2 cups ricotta cheese
- 2 cups shredded mozzarella cheese
- 1 cup grated Parmesan cheese
- 1 egg
- 2 cups marinara sauce
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
Instrukcje
- Cook pasta shells according to package instructions until al dente.
- In a bowl, mix ricotta, 1 cup mozzarella, Parmesan, egg, Italian seasoning, salt, and pepper.
- Stuff each shell with the cheese mixture.
- Spread a layer of marinara sauce on the bottom of the crockpot.
- Place stuffed shells in the crockpot.
- Pour remaining marinara sauce over the shells.
- Sprinkle with remaining mozzarella cheese.
- Cover and cook on low for 4 hours.
Uwagi
- Adjust cooking time if using a larger or smaller crockpot.
- You can add cooked ground meat to the cheese mixture for extra protein.
- Serve with garlic bread and salad for a complete meal.
- Czas Przygotowania: 20 minutes
- Czas gotowania: 4 hours
- Kategoria: Main Course
- Sposób: Crockpot
- Kuchnia: Italian
Zasilanie
- Wielkość porcji: 1 serving
- Kalorie: 450
- Cukier: 6g
- Sód: 800mg
- Kwasy: 20g
- Nasycony tłuszcz: 10g
- Tłuszcze Nienasycone: 8g
- Tłuszcze trans: 0g
- Węglowodany: 50g
- Włókno: 3g
- Białko: 20g
- Cholesterol: 80mg
Słowa kluczowe: crockpot stuffed shells, cheesy delight, easy family meal