Opis
This dish features tender chicken and potatoes cooked in a creamy garlic parmesan sauce, perfect for busy weeknights.
Składniki
Skala
- 4 chicken breasts
- 1 lb baby potatoes
- 1 cup grated parmesan cheese
- 1/2 cup heavy cream
- 4 cloves garlic, minced
- 1 tsp Italian seasoning
- Salt to taste
- Black pepper to taste
- 2 tbsp olive oil
Instrukcje
- Place chicken breasts in the crockpot.
- Add baby potatoes around the chicken.
- In a bowl, mix parmesan cheese, heavy cream, garlic, Italian seasoning, salt, and pepper.
- Pour the mixture over the chicken and potatoes.
- Drizzle with olive oil.
- Cover and cook on low for 6-7 hours or on high for 3-4 hours.
- Serve hot and enjoy.
Uwagi
- Adjust seasoning according to your taste.
- Use fresh garlic for best flavor.
- Leftovers can be stored in the refrigerator for up to 3 days.
- Czas Przygotowania: 15 minutes
- Czas gotowania: 6 hours
- Kategoria: Main Dish
- Sposób: Crockpot
- Kuchnia: Italian
Zasilanie
- Wielkość porcji: 1 serving
- Kalorie: 450
- Cukier: 1g
- Sód: 800mg
- Kwasy: 22g
- Nasycony tłuszcz: 10g
- Tłuszcze Nienasycone: 10g
- Tłuszcze trans: 0g
- Węglowodany: 35g
- Włókno: 4g
- Białko: 30g
- Cholesterol: 100mg
Słowa kluczowe: crockpot garlic parmesan chicken, garlic parmesan chicken, easy weeknight dinner