Opis
A comforting dish made with chicken, vegetables, and soft dumplings cooked in a crockpot.
Składniki
Skala
- 4 boneless, skinless chicken breasts
- 1 can cream of chicken soup
- 1 cup chicken broth
- 1 cup frozen mixed vegetables
- 1 tsp onion powder
- 1 tsp garlic powder
- 1 tsp salt
- 1/2 tsp black pepper
- 1 can refrigerated biscuit dough
Instrukcje
- Place the chicken breasts in the crockpot.
- Add cream of chicken soup, chicken broth, and mixed vegetables.
- Season with onion powder, garlic powder, salt, and pepper.
- Cook on low for 6 hours or high for 3 hours.
- Shred the chicken and stir in biscuit dough pieces.
- Cook for an additional 30 minutes on high.
- Serve warm.
Uwagi
- Use fresh vegetables for more flavor.
- Adjust seasoning to taste.
- Leftovers can be stored in the refrigerator for up to 3 days.
- Czas Przygotowania: 15 minutes
- Czas gotowania: 6 hours
- Kategoria: Main Dish
- Sposób: Crockpot
- Kuchnia: American
Zasilanie
- Wielkość porcji: 1 serving
- Kalorie: 350
- Cukier: 2g
- Sód: 800mg
- Kwasy: 10g
- Nasycony tłuszcz: 3g
- Tłuszcze Nienasycone: 5g
- Tłuszcze trans: 0g
- Węglowodany: 40g
- Włókno: 2g
- Białko: 25g
- Cholesterol: 70mg
Słowa kluczowe: crockpot chicken and dumplings