Opis
A creamy and spicy buffalo chicken dip made in a crockpot.
Składniki
Skala
- 2 cups shredded cooked chicken
- 1 cup cream cheese
- 1/2 cup buffalo wing sauce
- 1/2 cup ranch dressing
- 1 cup shredded cheddar cheese
- 1/2 cup blue cheese crumbles
Instrukcje
- In a crockpot, combine the shredded chicken, cream cheese, buffalo wing sauce, and ranch dressing.
- Stir until well mixed.
- Top with shredded cheddar cheese and blue cheese crumbles.
- Cover and cook on low for 2 hours until heated through and bubbly.
- Stir again and serve with tortilla chips or veggies.
Uwagi
- Adjust the level of buffalo sauce to your taste.
- Serve warm for best flavor.
- Store leftovers in the refrigerator for up to 3 days.
- Czas Przygotowania: 15 minutes
- Czas gotowania: 2 hours
- Kategoria: Appetizer
- Sposób: Crockpot
- Kuchnia: American
Zasilanie
- Wielkość porcji: 1/2 cup
- Kalorie: 300
- Cukier: 2g
- Sód: 800mg
- Kwasy: 20g
- Nasycony tłuszcz: 10g
- Tłuszcze Nienasycone: 8g
- Tłuszcze trans: 0g
- Węglowodany: 6g
- Włókno: 1g
- Białko: 25g
- Cholesterol: 70mg
Słowa kluczowe: crockpot buffalo chicken dip, buffalo chicken dip, chicken dip