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crock pot taco soup

Crock Pot Taco Soup: 7 Reasons to Fall in Love


  • Autor: Julia marin
  • Całkowity Czas: 6 hours 15 minutes
  • Ustępować: 6 servings 1x
  • Dieta: Bez Glutenu

Opis

A hearty and flavorful crock pot taco soup that is easy to prepare.


Składniki

Skala
  • 1 lb ground beef
  • 1 can black beans, drained
  • 1 can kidney beans, drained
  • 1 can corn, drained
  • 1 can diced tomatoes
  • 1 packet taco seasoning
  • 4 cups beef broth
  • 1 cup chopped onion
  • 1 cup chopped bell pepper
  • 1 cup shredded cheese (optional)

Instrukcje

  1. Brown the ground beef in a skillet over medium heat.
  2. Add chopped onion and bell pepper to the skillet and cook until softened.
  3. Transfer beef mixture to the crock pot.
  4. Add black beans, kidney beans, corn, diced tomatoes, taco seasoning, and beef broth.
  5. Stir to combine all ingredients.
  6. Cover and cook on low for 6-8 hours or high for 3-4 hours.
  7. Serve hot, topped with shredded cheese if desired.

Uwagi

  • Adjust seasoning to taste.
  • Can add jalapeños for spice.
  • Great for meal prep and leftovers.
  • Czas Przygotowania: 15 minutes
  • Czas gotowania: 6-8 hours
  • Kategoria: Soup
  • Sposób: Slow Cooking
  • Kuchnia: Mexican

Zasilanie

  • Wielkość porcji: 1 cup
  • Kalorie: 300
  • Cukier: 3g
  • Sód: 800mg
  • Kwasy: 15g
  • Nasycony tłuszcz: 6g
  • Tłuszcze Nienasycone: 7g
  • Tłuszcze trans: 0g
  • Węglowodany: 30g
  • Włókno: 8g
  • Białko: 20g
  • Cholesterol: 60mg

Słowa kluczowe: crock pot taco soup, easy taco soup, slow cooker soup