Opis
A simple and delicious recipe for crispy chicken wings.
Składniki
Skala
- 2 pounds chicken wings
- 1 tablespoon baking powder
- 1 teaspoon salt
- 1 teaspoon black pepper
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 tablespoon vegetable oil
Instrukcje
- Preheat your oven to 425°F (220°C).
- In a large bowl, mix baking powder, salt, pepper, garlic powder, and onion powder.
- Add chicken wings and toss until coated.
- Place wings on a baking sheet lined with parchment paper.
- Drizzle with vegetable oil and arrange in a single layer.
- Bake for 40-45 minutes, flipping halfway through, until crispy.
- Remove from oven and let cool for a few minutes before serving.
Uwagi
- For extra flavor, marinate wings before coating.
- Serve with your favorite dipping sauce.
- Czas Przygotowania: 10 minutes
- Czas gotowania: 45 minutes
- Kategoria: Appetizer
- Sposób: Baking
- Kuchnia: American
Zasilanie
- Wielkość porcji: 4 wings
- Kalorie: 400
- Cukier: 0g
- Sód: 800mg
- Kwasy: 28g
- Nasycony tłuszcz: 7g
- Tłuszcze Nienasycone: 18g
- Tłuszcze trans: 0g
- Węglowodany: 2g
- Włókno: 0g
- Białko: 32g
- Cholesterol: 100mg
Słowa kluczowe: crispy chicken wings recipe