Opis
Creamy Tuscan Ravioli is a delicious dinner option that combines rich flavors with a delightful texture.
Składniki
Skala
- 1 package of ravioli (about 12 oz)
- 2 tablespoons olive oil
- 3 cloves garlic, minced
- 1 cup cherry tomatoes, halved
- 2 cups spinach
- 1 cup heavy cream
- 1/2 cup grated Parmesan cheese
- Salt and pepper to taste
- Fresh basil for garnish
Instrukcje
- Cook the ravioli according to package instructions.
- In a large skillet, heat olive oil over medium heat.
- Add minced garlic and sauté for 1-2 minutes.
- Add cherry tomatoes and cook until soft.
- Add spinach and stir until wilted.
- Pour in heavy cream and bring to a simmer.
- Add Parmesan cheese and stir until melted.
- Season with salt and pepper.
- Toss the cooked ravioli in the sauce.
- Serve with fresh basil on top.
Uwagi
- Use fresh ravioli for best taste.
- Adjust seasoning to your preference.
- Can substitute heavy cream with a lighter alternative if desired.
- Czas Przygotowania: 10 minutes
- Czas gotowania: 15 minutes
- Kategoria: Main Course
- Sposób: Stovetop
- Kuchnia: Italian
Zasilanie
- Wielkość porcji: 1 serving
- Kalorie: 450
- Cukier: 3g
- Sód: 600mg
- Kwasy: 30g
- Nasycony tłuszcz: 15g
- Tłuszcze Nienasycone: 10g
- Tłuszcze trans: 0g
- Węglowodany: 40g
- Włókno: 2g
- Białko: 12g
- Cholesterol: 70mg
Słowa kluczowe: creamy tuscan ravioli, dinner option, Italian cuisine, vegetarian meal