Opis
Creamy pepper jack pasta is a flavorful dish that combines spicy cheese with pasta for a satisfying meal.
Składniki
Skala
- 8 ounces of pasta
- 2 tablespoons of butter
- 1 cup of heavy cream
- 1 cup of shredded pepper jack cheese
- 1/2 cup of grated Parmesan cheese
- 1 teaspoon of garlic powder
- Salt to taste
- Pepper to taste
Instrukcje
- Cook the pasta according to package instructions. Drain and set aside.
- In a large skillet, melt the butter over medium heat.
- Add the heavy cream and bring to a simmer.
- Stir in the pepper jack cheese and Parmesan cheese until melted.
- Add garlic powder, salt, and pepper. Mix well.
- Add the cooked pasta to the skillet. Toss to coat the pasta in the sauce.
- Serve hot and enjoy.
Uwagi
- You can add vegetables like spinach or bell peppers for extra nutrition.
- Adjust the spice level by adding more or less pepper jack cheese.
- Czas Przygotowania: 10 minutes
- Czas gotowania: 15 minutes
- Kategoria: Main Course
- Sposób: Stovetop
- Kuchnia: American
Zasilanie
- Wielkość porcji: 1 cup
- Kalorie: 450
- Cukier: 2g
- Sód: 700mg
- Kwasy: 30g
- Nasycony tłuszcz: 18g
- Tłuszcze Nienasycone: 10g
- Tłuszcze trans: 0g
- Węglowodany: 40g
- Włókno: 2g
- Białko: 12g
- Cholesterol: 80mg
Słowa kluczowe: creamy pepper jack pasta, spicy pasta, cheese pasta