Opis
Creamy garlic penne pasta is a comforting dish that combines rich flavors and a smooth texture.
Składniki
Skala
- 8 oz penne pasta
- 2 tbsp olive oil
- 4 cloves garlic, minced
- 1 cup heavy cream
- 1 cup grated Parmesan cheese
- Salt to taste
- Pepper to taste
- Fresh parsley, chopped for garnish
Instrukcje
- Cook the penne pasta according to package instructions.
- In a large skillet, heat olive oil over medium heat.
- Add minced garlic and sauté until fragrant.
- Pour in heavy cream and bring to a simmer.
- Stir in Parmesan cheese until melted and smooth.
- Season with salt and pepper.
- Toss the cooked penne pasta in the sauce until well coated.
- Garnish with fresh parsley before serving.
Uwagi
- You can adjust the amount of garlic based on your preference.
- Feel free to add cooked chicken or vegetables for added nutrition.
- Serve immediately for the best texture.
- Czas Przygotowania: 10 minutes
- Czas gotowania: 15 minutes
- Kategoria: Main Course
- Sposób: Stovetop
- Kuchnia: Italian
Zasilanie
- Wielkość porcji: 1 cup
- Kalorie: 450
- Cukier: 2g
- Sód: 600mg
- Kwasy: 30g
- Nasycony tłuszcz: 15g
- Tłuszcze Nienasycone: 10g
- Tłuszcze trans: 0g
- Węglowodany: 40g
- Włókno: 2g
- Białko: 12g
- Cholesterol: 70mg
Słowa kluczowe: creamy garlic penne pasta, pasta recipe, garlic pasta